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Christmas in Ciderland
Pressing’s finished! Thanks to everyone who pressed, delivered and grew apples. While never an easy time, it’s was a lot less taxing than previous years thanks to the new conveyor and its magic powers. The last load of apples were … Continue reading
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Tagged acidity, appley taste, best value cider, blind tasting, Boxing day curry, celebration buzz, Christmas champers, cider police, cider with pheasant, conveyor, cooking with cider, Food pairings with cider, Frome Independent, over ice, pressing, refreshingly sparkly cider, Special Reserve cider
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